Angelica herb kashmir

Angelica is something of a misnomer, since Angelica seeds 

are actually dried Hogweed seeds, a fruit-bearing bush that 

grows in the mountains of Kashmir,Iran, China,Pakistan and 

India  and in neighboring counties.

Angelica spice seeds

Angelica seed is lightly bitter and has a strong and intriguing floral aroma. In Persian cooking, it’s used to flavor all kinds of dishes, from pickled vegetables to soups, stews, and lentils. It’s also valued as an herb that helps the digestion of beans and pulses. In Iran, Angelica seeds are also ground and used to finish dishes with fava beans, as well as with potato or fresh pomegranate seeds. 

Jammu and Kashmir Medicinal Plants Introduction Centre

POB 667 GPO Srinagar SGR J&K 190001

(Indian admin. Kashmir)

Write us at : jkmpic@gmail.com

Mob : 09858986794

WhatsAap  :9858986794

Ph: 01933-223705

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angelica spice kashmir